In early times people might not be familiar with these Acai Berry, but today this fruit has globally augmented popularity amongst fitness freak individuals. I am pretty sure that …
African Mango (Irvingia gabonensis) is cultivated in all tropical areas of the world, with a mass production because of its image of a super fruit. Almost all mangoes are …
Astaxanthin is a carotenoid, belonging to the same class of substances of the group of carotene, lutein, and lycopene. Unlike provitamin A, Astaxanthin has low toxicity and is not …
Berberine is known as a therapeutic agent in Ayurveda and Traditional Chinese medicine for counteracting inflammation and high blood sugar. Berberine considerably improves the increase of glucose in the …
Cat's claw is the plant Uncaria tomentosa. Cat's claw is a vine that grows in the tropical areas of Central and South America. The plant winds along with trees, …
Cissus quadrangularis, aka Veld Grape, is a plant with strong anti-catabolic and anti-inflammatory effects. Cissus protects and restores the muscle and bone tissues. It accelerates recovery and healing after …
Cocoa extract (also referred to as cocoa polyphenolics) is derived from cocoa seeds as a bitter bulk ingredient for commercial usage and supplementation. Supplementing cocoa extract or eating dark chocolate …
Coenzyme Q10 (isoprenyl benzoquinone/ubiquinone) is a vitamin-like substance, natural to the human body. Coenzyme Q10 is widely promoted as a substance in cosmetics, giving health and longevity of the skin. The …
Curcumin is the active ingredient of the spice turmeric. This aromatic, orange-yellow spice, comes from the land of India and has been used in traditional Ayurvedic medicine since ancient …
We've all heard of the vegetable garlic. It has been an addition to almost every meal among the older generations and it has been used in non-traditional medicine for …