Black Cohosh is a herb native to North America that has traditionally been used for cognitive and inflammatory conditions but has grown in popularity due to its ability to …
Boswellia (Boswellia Serrata), also known as Indian Liana, represents a tree that grows in the arid mountainous regions of India, North Africa, and the Middle East. Being used in …
Caffeine is a substance from the xanthine alkaloids. Its scientific name is trimethylxanthine and caffeine can be found in coffee beans, tea leaves, and other plants. Caffeine is a …
Do you like spicy? No problem, even if you're not keen on spicy food. The useful properties of hot peppers are now encapsulated and waiting for you to reach for …
Cat's claw is the plant Uncaria tomentosa. Cat's claw is a vine that grows in the tropical areas of Central and South America. The plant winds along with trees, …
Centrophenoxine is a more absorbable form of DMAE that crosses the blood-brain barrier. While in the brain, it helps clean up cellular damage, including lipofuscin and beta-amyloid residue. Centrophenoxine …
Chaga (Inonotus Obliquus) is a mushroom that typically grows on birch trees in colder climates across the Northern Hemisphere. Technically, Chaga is a highly-concentrated black mass of mycelium that …
Chlorella Vulgaris and Chlorella pyrenoidosa are the kinds most often used for consumption by people. They are single-cell green algae found in freshwater. Its name is a blend of …
Citrulline Malate is a nonessential amino acid that is definitely not commonly present in our daily diet, but it plays a particularly important role in many biological processes. Although not …
Choline is an important component of cellular paths in making acetylcholine. Choline is studied to improve memories and attention span. Choline is a requirement to make neurotransmitter acetylcholine that …